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EPSRC Support by Research Topic in Food structure/composition

We classify grants using one or more research topics. Value is the total value of the grants awarded, not the proportion assigned to different research topics, so it does not show the level of investment in different research areas.

Grant TitlePrincipal
Investigator
OrganisationDepartmentTotal Grant
Value (£)
Enhancing 800 MHz NMR Capabilities at NottinghamSearle, Professor MUniversity of NottinghamSch of Chemistry 965,910
Tomographic ImagingWithers, Regius Professor PUniversity of Manchester, TheMaterials 238,693

Total Number of Grants: 2
Total Value of Grants: £1,204,603

The grant value may include the cost of access to facilities (these funds are not awarded to the grant holding organisation).